Things will look a little different in the back yard this year. When we decided to take the house off the market this winter, we decided to make the backyard a mini farm, minus the sheep. We have big plans that will take a while to accomplish, but the first phase of those plans begins tomorrow. Raised beds! We are rearranging the yard to accommodate the shining sun at it’s best and are gong for high production with 10 4×4 raised beds. The compost/soil mixture is arriving via truck tomorrow morning. Half of the beds are built and ready to go.

Of course the lawn still looks scrappy from winter, but that will change soon. Now we can actually get out there and do some yard work now that spring has sprung. Can you tell what the darling BF has covered up with the trellis? Yes, we got Satellite TV this winter. The cord still needs to be buried. We will be planting climbing flowers on the trellis. The birds and squirrels seem to like the change.
We plan to take down the garage with it’s failing, leaking roof and put up a small storage shed instead and use the existing cement floor for a roofed over patio. A small 8×6 green house will eventually be added on too, to help elongate the growing season. The remaining chain link fence will be yanked out and replaced with wooden privacy fence so that we can not always feel like we are in the city. Chickens, yes, we are hoping to have a few chickens for eggs and it appears that the city ordinance might allow for that. No roosters! We don’t want to make the neighbors upset or wake up to early ourselves.
First though, the soil must arrive. I just started planting some seeds in our indoor greenhouse. We converted our dining room with it’s Southern sun and big windows to a seed prep area and brought the full spectrum lights from their winter room downstairs (to keep all the herbs alive over the winter) to the dining room. I have the electric blanket on the table with a table cloth on it to work as a heating mat as these seeds need 70-80F to properly germinate and thrive. I am about 1 month behind on the seed planting, but it took me a while to get organized. Next year, I can do it all in the green house.
Compost pile – we already have a good one going, but this pile will be composting all of our yard waste soon too, not just kitchen scraps. It will supply us with the nutrients we need for our garden plants.


So, the process is underway, the thinking about it was the easy part, now it is time to get our hands dirty!
Maybe the cats will help us!

i’m out







Karen,
We now have 5 of 10 beds filled and ready to go. We just finished planting cold season stuff in two of them – I am not so good at seed starting, so thanks for the luck! I think we will need it.
Rachael,
Wow! Thanks, I take this as a huge compliment! If you actually need a recipe for something I have mentioned but not yet posted a recipe for, let me know! This will be good motivation to get me moving on the Adopt A Gluten Free Blogger event.
Thanks again!
Ginger
By: celticjig1 on April 20, 2008
at 5:26 pm
Hi Fresh Ginger:
I just wanted to let you know that I am adopting you as my gluten-free blogger for the third round of this cooking event, started by Sea over at the Book of Yum a couple of months ago. I’m going to blog about your blog and cook up at least one of your scrumptious recipes for this Adopt A Gluten-Free Blogger event, which I am hosting this month. For more information, check out my website link.
http://wheat-free-meat-free.blogspot.com/2008/04/adopt-gluten-free-blogger-event-3.html
By: Rachel on April 20, 2008
at 3:07 pm
What a great idea! I would love to have garden to supplement my Gf cooking as well. Good luck with the raised beds!
Karen
http://glutenfreefoodreviews.com
By: Karen on April 19, 2008
at 10:58 pm