Fresh Ginger

It’s going to be a spicy week here at Fresh Ginger!  This week’s menu swap is hosted by Manda at Asparagus Thin and the ingredient is coconut, one of my favorite things.  Coconut is so versatile and pretty healthy too, in moderation of course.  Pop over to Manda’s blog to see what all the other […]

Squash.  It has such a great sounding name and it can make a nice squish when you eat it.  Food that sounds like it is.  Kim of Gluten Free is Life is hosting this week’s swap.  I do have two pumpkins that I will attempt to carve this week in honor of squash and their […]

Dosas are so tasty and as it turns out, easy to make, with proper training.  They are pronounced doughshas according to the Indian market guy. He has helped with pronouncing idli in the past, so I trust him.
Dosas are made easy with this handy product:

Go find some now if you like Indian food!  My market […]

First, I would like to mention that in honor of chocolate, Eby ( my boyfriend’s name, I am tired of typing BF and think Manda has the right idea) and I will be making bourbon chocolate truffles.
Now to the menu.  Cheryl of Gluten Free Goodness is temporarily taking over the Gluten Free Menu Swap as […]

I have to confess, this is my brother’s recipe.  He frequently gets in a pear tart mood for some reason when he visits.  Perhaps because he knows if he makes it, we will watch the kids (3 and 2) while he does.  I remember waking up one morning when he and my sister in law […]

It’s the end of the gardening season here in Michigan.  So I greet you with a parting shot of sunniness in the rain - the last sunflower of the season.  Ah such a bittersweet ending to the summer.  However cool crisp autumnal smells are in the air and if it were not for the loss […]