Menu of the week August 25th Eggplant, the King of Vegetables!
It’s eggplant this week! Here is some very important eggplant information directly from wiki:
The eggplant, aubergine, or brinjal (Solanum melongena) is a plant of the family Solanaceae (also known as the nightshades) and genus Solanum. It bears a fruit of the same name, commonly used as a vegetable in cooking. As a night-shade, it is […]
Stuffed grape leaves, Tabbouli and more..
I get cravings for not just an ingredient, but an ethnicity, as you can probably tell. I hadn’t made any stuffed grape leaves in almost 2 years and found myself wondering why, as they are not hard to make and are very satisfying to eat. So, I put them on the menu along […]
