Menu of the week: Tomatoes!
I consider tomatoes a staple food, regardless that my BF claims they can’t be a staple. My tomato plants aren’t even blooming yet, but at least are planted (30 of them), so we will be using home canned tomatoes this week. I can’t wait for Caprese - tomato mozzarella basil salad as soon […]
Menu of the week March 24th: almonds!
Ginger Lemon Girl is again hosting this week’s menu swap. Swing over to her site and check out all the menus!
Sunday: Ethopian
Doro Wot from Saveur and red lentil stew on rice as my Injera bread did not work.
Monday: Classic French American
Grass fed steaks on the grill with bearnaise sauce (from scratch), tator […]



