Menu of the week: Tofu

Hi all!  I am back from beautiful Flagstaff AZ and Santa Fe NM.

I didn’t get glutened once in 11 days of travel eating non of my own cooking.  Needless to say, I am raring to cook up some deliciousness now and want big bold flavorful dishes to make up for a few bland ones over […]

Filed under: Asian, South West, green chiles, herbs, menu swap | 3 Comments »

Menu of the Week March 31st: Lemons!

This week’s menu swap is hosted by Gluten Free Mommy and the ingredient is lemon! The ironic thing is I used about a dozen lemons in last week’s menu. I was in a lemon mood and ate most of the 8×8 pan of double lemon bars myself over the week.
Sunday: Wales, home […]

Filed under: French, Indian, New Mexican, South West, broccoli, cheese, comfort food, fish, green chiles, leeks, mango, mexican, pasta, polenta, red chile | 4 Comments »

Menu Swap for the St Patty’s Day week : special ingredient coconut; Cocktail of the week: Hard Cider

Finally, it is the day I wait for all year long: St Patty’s Day. You might think that I gave up partying hard for this day in my twenties (like most) or in my thirties (like the rest) but no! I still plan to do a pub crawl today (albeit with only […]

Filed under: Irish, South West, Thai, casseroles, cider, coconut, fish, greens, grilling, mexican, pork, rum, salmon, sauce | 6 Comments »

Menu of the week Feb 4th and cocktail of the week: Chai-tini!

I have jury duty this week, so since I my schedule is not in my control, I am going for more simplified meals, unless I get home early (I work out of my house when not on the road) then I might just change it up a bit. This week’s menu swap is hosted […]

Filed under: Asian, South West, Thai, chicken, cocktail, fish, greens, pasta, pork, potatoes, sauce, veggies | 6 Comments »