Fresh Ginger

I am horrible at updating my blog roll, or anything else on my blog.  If you see that your blog is not listed to the right anywhere, in any catagory, send me an email and I will add you to the list.  I subscribe to about 200 blogs (with Google Reader) and I try to […]

A friend sent this my way today:
WSU Receives Grant to Develop Gluten Free Wheat

The United States’ National Institute of Health (NIH) has awarded Washington State University (WSU) a four-year $837,000 grant to develop novel wheat varieties that are free of gluten proteins. Gluten triggers inappropriate immune system responses in people affected with Celiac Disease. This […]

They are almost back! One more month! This is a pic of one we visited in Ballard, a part of Seattle. How lucky those West coasters are to have a year round market!
i’m out

Look what popped into my email box this afternoon.  Online articles about eating gluten free and some recipes to boot. I have been a subscriber to both Bon Appetit and Gourmet magazines for many years and it is nice to see them add some recipes.  Plus they changed their search engine recently so that you […]

Ok, really it is really the neighbors annoying parking lot light (but the moon was out too) and it finally died (and they haven’t fixed it, yippee) so now the backyard is black at night and so much nicer. I still like the photo though.
i’m out
 

People, it is cold here! I just looked at the weather to see what is coming as it is super windy out, but sunny! We haven’t seen the sun in at least a week, so nice to have our friend back.
It is -1 F outside. With the wind chill it is -23 […]

I was just alerted to an idea that Martha Stewart Magazines is tossing around, and the idea is to ” publish a special magazine that offers delicious allergy-friendly recipes, making life for people with food allergies and sensitivities easier and more delicious. Millions of people, including myself, can’t eat nuts, dairy, wheat or gluten, and […]

For about 1.5 years now Ihave figured out that egg whites give me stomach cramps, bad ones, the more egg white consumed, the longer the pain and nausea. I have always felt a bit icky after eating eggs, as long as I can remember. It usually involved an omelet so I just attributed […]

Today, just a couple of photos. I did however upload a bunch of food photos to flicker today, more to come soon.

And from my backyard, our own resident hawk (we live in the city):

i’m out

I am a little late posting this, but it can be handy to have someone in the know when it comes to food laws.  The US issued draft Codex positions on Gluten Free foods last month.  Click here to see the news.
They expect the demand for GF foods to increase from a $700 million industry […]